It has been an enthusiastic welcome back to cooking this week. Our Year 11’s have been busy making White Chocolate puddings with Berry coulis and Year 12 students, Ruby Lyttle and Ethan Hanson completed their Head Chef assessment tasks.

The winners of the Year 11 “Chef dish of the week” goes to Meg Phillips & Bree McFadyen 

Meg Phillips (left), winning Yr 11 White Chocolate pudding with Rasberry coulis and Bree McFadyen (right) winning Yr 11 Chocolate pudding with Blueberry coulis.